イタリアンレストラン　クラブ・コントラーダ

AUTUNNO Autumn Delights Course: 3,850 yen (tax included)

【Appetizer】

Carpaccio of returning bonito with tapenade and soja sauces

【soup】

Seasonal potage

[Pasta or Risotto] You can choose one of the following dishes.

■September

Salmon and perilla cream pasta

• Porcini-flavored risotto (a special risotto made with mushrooms and tuna)

■October

・Saury and root vegetable peperoncino

Sweet potato and chestnut cream risotto

■November

- Creamy pasta with homemade pancetta and taro

Autumn mackerel and mushroom tomato risotto

[Main Course: Meat or Fish Dish] Please choose one of your favorite dishes.

■September

Slow-cooked pork loin with Roper sauce

Pan-seared sea bass with antibois sauce

■October

Duck confit with blackcurrant sauce

- Pan-fried salmon with mandarin orange beurre blanc sauce

■November

- Tajima chicken roast with chasseur sauce

Seafood in tomato soup (Cacciucco)

【Dolce】

Today's Dolce

For an additional ¥1,000, you can change to "Purple Sweet Potato Mont Blanc and Italian Chestnut Gelato".

【Cafe】

Coffee or Tea

【Additional menu】

Pizza Margherita

- Medium size +650 yen

• Large size +1,050 yen

*Pizza is not included in the course price.

*Ingredients and contents may change depending on availability.